ice cream recipe coconut milk
The Creamiest Ice Cream Recipe with Coconut Milk
Are you tired of the same old ice cream recipes that use heavy cream and sugar? Do you want to try something new and exciting that's still creamy and delicious? Look no further! This ice cream recipe uses coconut milk as a base, giving it a unique flavor and texture that's perfect for hot summer days.
Why Coconut Milk?
Coconut milk is a game-changer when it comes to ice cream recipes. It's dairy-free, making it perfect for those with lactose intolerance or dairy allergies. It's also high in healthy fats, which gives the ice cream a rich and creamy texture. And, let's be honest, it adds a delicious coconut flavor that's hard to resist.
The Recipe
This recipe makes about 1 1/2 quarts of ice cream. You'll need:
- 1 can of full-fat coconut milk
- 1/2 cup of granulated sugar
- 1/4 cup of unsweetened shredded coconut
- 1 tsp of vanilla extract
- Pinch of salt
Combine the coconut milk, sugar, unsweetened shredded coconut, and vanilla extract in a blender or food processor. Blend until smooth and creamy. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
If you don't have an ice cream maker, don't worry! You can also place the mixture in a metal loaf pan or a 9x13 inch baking dish and freeze for about 2 hours, stirring every 30 minutes until the desired consistency is reached.
Tips and Variations
Want to take your ice cream game to the next level? Try adding some mix-ins to your coconut milk ice cream. Some of our favorites include:
- Chopped nuts or seeds (like walnuts or chia seeds)
- Candy pieces (like M&M's or chopped peanut butter cups)
- Fresh fruit (like strawberries or blueberries)
- Cocoa powder or melted chocolate for a chocolate-coconut ice cream
You can also experiment with different flavor combinations, like adding a pinch of salt or a teaspoon of cinnamon to give your ice cream a unique twist.
Conclusion
This coconut milk ice cream recipe is a game-changer for anyone looking for a dairy-free, delicious, and unique dessert. With its creamy texture and delicious coconut flavor, it's perfect for hot summer days or anytime you need a sweet treat. So go ahead, give it a try, and enjoy every bite!